Food Menu
Welcome to Somm.
Wine bar & bistro.
Irresistible sharing plates and simple snacks.
Just as the wine list reads as a celebration of New Zealand's best producers, so does the menu.
-
Snacks
-
Daily Bread sourdough & Lot Eight extra virgin olive oil
12
-
Hummus
10
-
Olives
8
-
Local oysters, red wine mignonette
6ea
-
Sundried tomato arancini, almond, parmesan (4)
16
-
Prosciutto & pecorino croquettes, walnut mustard (3)
18
-
Prosciutto, crab apples, mustard, sourdough
15
-
Tania Smoked Brie, oat crackers & Carol’s quince
17
-
-
Small Share
-
Crab toasts, yuzu kosho, chive
18
-
Tempura chilli lime prawns, cocktail sauce
24
-
Burrata, charred leeks, truffle, hazelnut beurre noisette
27
-
Market fish Kokoda, chilli, lime, coconut
24
-
Crispy fried chicken, hot honey, aioli
27
-
-
Large Share
-
Caesar salad, pancetta, croutons, parmesan, soft egg
24
-
Crumbed market fish, fennel, jalapeño tartare sauce
26
-
Eggplant parmigiana, red curry, peanuts
25
-
Grilled market fish, red pepper, courgette, avocado
34
-
Black peppered squid steak, rocket, salsa roja
28
-
Grass fed sirloin 300g, Bannockburn jus, chimichurri
48
-
-
Pizza
-
72hr poolish dough
-
Margherita, tomato, basil, mozzarella
22
-
Asparagus, taleggio, spinach, bianca
24
-
Prawn, harissa, lemon, coriander
23
-
Prosciutto & rocket, pomodoro, fior di latte
24
-
-
Sides
-
Greek salad, feta cheese
13
-
French fries, rosemary salt
11
-
-
Sweet
-
Chocolate & orange marquise, almond
15
-
We cater to most dietary requirements.
A 1.7% surcharge applies to all credit card and contactless payments.
Behind each of New Zealand’s iconic wineries is a story.
From grape to glass, the journey to creating the country’s best wine is one worth celebrating. Now, Somm is the next chapter in that story.
Be the first to know
Sign up to our mailing list to be among the first to know about our events such as vintage releases or wine and food pairing evenings.